Seaside Clambake

• Ale Steamed Ipswich Clams with Drawn Butter and Broth
• 1 ¼ # Hard Shell Lobster with Melted Butter and Lemon Wedges
• Penne Pasta Salad with Fresh Garden Vegetables and Dijon Vinaigrette
• Our Own Red Bliss Potato Salad

50-75 Guests – Full Service $39.50; Premium Service $46.00
76-125 Guests – Full Service $38.00; Premium Service $44.50
126-250 Guests – Full Service $36.50; Premium Service $43.00

Prices include service staff, disposables & buffet tables with casual linen.

New England Clambake

• New England Clam Chowder with Westminster Oyster Crackers
• Ale Steamed Ipswich Clams with Drawn Butter and Broth
• Farm Raised Mussels Steamed with White Wine, Fresh Garlic & Parsley
• 1 ¼ # Hard Shell Lobster with Melted Butter and Lemon Wedges
• Barbeque Glazed Chicken
• Farfalle Pasta Salad with Basil Pesto Vinaigrette
• Sweet Summer Corn on the Cob Brushed with Warm Butter

50-75 Guests – Full Service $47.50; Premium Service $52.00
76-125 Guests – Full Service $46.00; Premium Service $50.50
126-250 Guests – Full Service $44.50; Premium Service $49.00

Prices include service staff, disposables & buffet tables with casual linen.

All American Clambake

• New England Clam Chowder with Westminster Oyster Crackers
• 1 ¼ # Hard Shell Lobster with Melted Butter and Lemon Wedges
• 8oz Black Angus Sirloin Burger and Cheese Burgers
• ¼# All Beef Hebrew National Hot Dog
• Our Own Red Bliss Potato Salad
• Classic Caesar Salad with our Homemade Croutons
• Sweet Summer Corn on the Cob Brushed with Warm Butter

50-75 Guests – Full Service $50.50; Premium Service $55.00
76-125 Guests – Full Service $49.00; Premium Service $53.50
126-250 Guests – Full Service $47.50; Premium Service $52.00

Prices include service staff, disposables & buffet tables with casual linen.

North to South

• Ale Steamed Ipswich Clams with Drawn Butter and Broth
• Farm Raised Mussels Steamed with White Wine, Fresh Garlic and Parsley
• 1 ¼ # Hard Shell Lobster with Melted Butter and Lemon Wedges
• North Carolina Pulled Pork with Soft Rolls
• Memphis Dry Rubbed Ribs with Tennessee Mop
• Garden Salad with Our Homemade Croutons
• Creamy Country Coleslaw
• Down Home Baked Beans
• Freshly Baked Corn Bread with Sweet Cream Butter

50-75 Guests – Full Service $55.50; Premium Service $58.50
76-125 Guests – Full Service $54.00; Premium Service $57.00
126-250 Guests – Full Service $52.50; Premium Service $55.50

Prices include service staff, disposables & buffet tables with casual linen.

Taste of Summer

• Lobster Bisque with Roasted Corn Garnish
• Ale Steamed Ipswich Clams with Drawn Butter and Broth
• Farm Raised Mussels Steamed with White Wine, Fresh Garlic & Parsley
• 1 ¼ # Hard Shell Lobster with Melted Butter and Lemon Wedges
• Grilled (8oz) Sirloin Steak with Garlic Butter
• Our Own Red Bliss Potato Salad
• Mesclun Salad Topped with Fresh Vegetables, Almonds & Dried Cranberries
• Sweet Summer Corn on the Cob Brushed with Warm Butter

50-75 Guests – Full Service $59.00; Premium Service $62.00
76-125 Guests – Full Service $57.50; Premium Service $60.50
126-250 Guests – Full Service $56.00; Premium Service $59.00

Prices include service staff, disposables & buffet tables with casual linen.

Minimum 50 Guests
For groups less than 50 please call for pricing
Larger lobsters available